BEEN THINKIN’ ABOUT… WORDS, ARTS, CRAFTS & TOMATOES. “It always comes back to the words,” I type on my comfortable old laptop this balmy late-April afternoon as the dogs drape themselves over the furniture, dozing, awaiting their walk. The StateoftheOzarks season hasn’t opened, not quite. But the clock is ticking. Five days. The StateoftheOzarks (formerly…
Boston Community Center We handcraft and sell homemade jams and jellies, pickles, salsas, tomatoes, peanut brittle, fudge and much more all to support the Boston Ridge Community in the Ozarks. Call, email, order to come by and visit! Boston Community Center(417) 230-3922 Email
Reisentraube Tomatoes by Joshua Heston and Dale Grubaugh. Seeds provided by baker Creek Seeds, Mansfield, Missouri. The red, bright fruit of the Reisentraube — small compared to the mighty Mortgage Lifter or Millionaire varieties — clustered almost like grapes (the name means “Giant Bunch of Grapes” in German) can be plentiful even in dry, hot…
Plate 1. Reeds Spring Tomato Cannery. Tomato Hills by Joshua Heston Solanum lycopersicum. It’s quite a name for the ever’day tomato. A member of the Nightshade family (along with sweet potatoes, peppers and, of course, the deadly nightshade), the tomato is native to the Americas. Some believed for along time that the plants and fruits…
Been Thinkin’ About… Nine summers ago. Change. Love. Heartbreak. The passage of time. The pain of self-doubt. Life. Nine summers ago, the tomatoes were ripening. Strawberry season had passed. Cottonwood leaves rippled in the dry August air. And I was on a mission. One I absolutely believed in for no apparent reason. I had known…